What do I need to change if I want to use a glass dish? I have a 5mo old so my mornings are a little busy and this is so easy and delicious…grab and go! I made this with blackberries since my grocery was out of blueberries and it was delicious, this is definitely going on regular rotation! The leftovers heated beautifully in the microwave so it would be a good make ahead option at the beginning of the week so we can enjoy it for breakfast all week long. DELICIOUS!! This was fabulous!! I tried this and it was delicious!! I’m looking forward to having some in the morning with my coffee. I am feeding a crowd next weekend and several are vegan. Blueberry Banana Baked Oatmeal. I could eat it for breakfast OR dessert. Wowza! I will definitely be trying this with a scoop of vanilla ice cream for a dessert without the guilt. It’s delicious and so convenient, I’ve got it all prepped in the fridge ready to grab on my way to work in the morning! This was an amazing recipe! My husband asked me to make this again, for dessert! Made this this morning and it was great. Excellent! Ha! Thank you for making my morning oatmeal much more interesting!! Just thaw overnight in the refrigerator and warm in the oven or microwave before serving. Hi Gina, I made this recipe last night and had it for breakfast today. I also would like to know if you cover it the second time. We have an egg allergy. Where has this recipe been all my life?? In a large bowl, mash the bananas until mostly smooth. Made this for a work potluck breakfast this morning and it was a huge hit. Didn't have time to bake longer to see if it would get crispier. Easy, healthy, definitely will make again in the future. Loved it!! I also use a flax egg which works great for a vegan option. As the recipe mentions, you could add different berries and switch out the pecans for walnuts or almonds. Swap the blueberries for strawberries or mixed berries. I topped mine with 95% fat free coolwhip, it was totally like eating dessert! I absolutely love this recipe!!! Absolutely wonderful! And easy. Baked Oatmeal with Blueberries and Bananas is one of my favorite weekend breakfasts. Great! Gina, can I make this with old fashioned oats instead of quick cooking? cut back on the honey and a little nuts, down to 4 points which is perfect. I wanted to try it without going to the store…Also, I wonder if I soaked Irish oats overnight, could I substitute those for the quick oats here (even if baking it longer)? Quick question: can it be made the night before? Thank you Gina for your cooking talents and for posting recipes along with photos for us to enjoy on this blog. I’d never know it wasn’t loaded with refined sugar and fat! Would this be something that would be okay to divvy up into single portions after cooking and then freezing? I would undertake it so it doesn't dry out when you re-heat it. This is yummy. Do you think it would taste ok without the cinnamon? This is one of my favorite breakfasts! *. Absolutely delicious, especially with a couple tablespoons of vanilla yogurt on top. My son loves your recipes as well, which makes them definite winners by me Thanks for sharing them! It did not set quite as well as it should have, but it didn't matter to me. YOU'RE THE BOMB!! And how? I never know what the calorie intake is when I make something. Had all of the ingredients except the nuts. Great for meal prep! Hubby also hated the texture of the walnuts. An baked oatmeal my husband and I can eat! Incredibly easy recipe and it kept me full all morning. We used slivered almonds and old fashioned oats. . Not mushy at all. I cant wait to make it with bannanas! Very satisfying! Ut dairy products out of my diet…. If the texture is more like a cross between a bread/bar and oatmeal, I may be able to do it! I’m looking forward to trying this recipe again with maple syrup and other fruit. I would like to make it for my daughter to have an easy breakfast on school mornings. I made these yesterday! I tried using Coach's Oats which are a variation of the steel cut oats. Otherwise, no complaints! I made this using old fashioned oats so I added 2 or 3 Tbsp extra milk (almond milk) just in case the OF oats absorbed more liquid than the quick oats. This is a keeper! This is the first recipe I tried from this site and it was amazing. I am wondering if you took cooked oatmeal, added the eggs, fruit, cinnamon/vanilla and baking powder then baked, would it be a 0 SP dish on purple? It is wonderful as dessert, and I reheated some in the microwave for breakfast. If you prefer fruit other than blueberries you can replace with strawberries, raspberries, or blackberries. The hot blueberries just popped in my mouth! I'm going to try this. Love your recipes! I mixed 1 whole ripe banana in the milk mixture to give the oatmeal a banana flavor, and wow, it came out delicious! Start by mixing the dry ingredients (so the oats, baking powder, cinnamon, and salt) in a large bowl. did you cook your apples in advance as for the bananas ? It will be a regular from now on. My only other change is that I do think they are mushy so I’m going to heat it in a dry skillet tomorrow, to firm up the bottom a bit. So yummy! What can be substituted for the egg – if allergic to egg? I used almond milk, worked great. LOVE THIS WEBSITE!! Thank you so much. I made the recipe this afternoon for my husband. I even omitted the honey to be cautious, but curious how Gina for only 6. Do you put the foil back on when you put the oatmeal in the oven for the remaining 30 minutes? Am I doing something wrong ? DELICIOUS!! . We ate it warm over greek yogurt for a protein boost. I'm thinking of skipping the blueberries and adding a handful of dark chocolate chunks to the mix…. Fantastic!http://www.benjity.wordpress.com. The oats just didn't cook. It seemed very thick. NO honey, NO extract. I froze it in a freezer ziplock bag and then reheated it in a microwave safe dish. Do you cover it again once you put it back into the oven? It was great topped with Non Fat Plain Greek Yogurt! It felt so good to know she was eating something healthy and loving it! I am having this with some Fage. Bake oatmeal for 40-50 minutes or until golden and … I’m allergic! This looks amazing, and I am totally going to try it this weekend! I cut mine into 9 portions . I will substitute milk with unsweetended vanilla almond milk though and it will be delicious! It’s really easy to use. 8 year old called this the best breakfast ever. SO AMAZINGLY GOOD! Frozen cherries and blackberries is an excellent combo! To reduce the SP, I leave out the honey and nuts. I cannot thank you enough for this recipe. I  think I will eat the remainder as dessert with a little cool whip! Remove from the oven. Link exchange is nothing else but it is just placing the other person's weblog link on your page at proper place and other person will also do similar in favor of you.Take a look at my homepage :: molinux.info. Still make it, just cut it smaller. My husband doesn't like bananas, so I tried it again, but used apples and raisins instead of blueberries and bananas, and I used maple syrup instead of honey because I didn't have enough honey. Would those change the cook time? Hands down, the best baked oatmeal I've ever had! This dish was FANTASTIC! I peeled and sliced 3 apples instead of bananas and cooked that with the blueberries an extra 10 minutes and it was plenty soft when the whole thing was done. This is the best oatmeal I have ever tried. Thanks for such a scrumptious recipe! Respectfully, I see there are 22.8g of sugar per serving. I saw this post yesterday and thought, "Oooh… so gonna be making this on my day off!" This was absolutely disgusting. You really must!! I would love to make a large pan for the 2 of us to eat throughout the week if it would work. Good gauge when splitting ingredients I put enough oat mix on to just barely cover the fruit, then the milk mix just to cover the oatmeal. I can't wait. I just made it with quinoa flakes instead of oats, and used stevia instead of honey. This will probably be in my weekly rotation every week it’s so delicious! Just today I shared this recipe with 3 coworkers, all of whom seemed truly eager to try it out. Thanks for another delicious recipe! I also used a glass dish and it turned out perfect! You’d likely need to bake them for 20-25 minutes. Chia seeds ! Only problem was I couldn't stop eating it! I just discovered your site this month and I'm loving your recipes! This is absolutely wonderful. You can also turn this into muffins. Serve warm from the oven. Didn't have nuts or honey so I used Truvia as my sweetener. I didn’t have any vanilla so substituted 1/2 tsp almond extract. I don’t have eggs or applesauce. Meanwhile, in a medium bowl, combine the oats, half of nuts, baking powder, remaining cinnamon, and salt; stir together. Nice addCaition to our breakfast options. Thanks so much for your site. Any tips? This oatmeal is DELICIOUS! I first tried the pumpkin and was not impressed probably because as you cannot get canned pumpkin in Mexico I used just pureed one and it probably was lacking sugar. Thank you so much for all your awesome recipes, tips and hints; you are truly amazing. This had consistency of a bread pudding to me. Delicious! Thanks so much for sharing! It was equally delicious! It freezers beautifully! Recipe looks AMAZING and I can't wait to try it out. It was delicious! Pingback: Baked Oatmeal with Bananas and Blueberries | A Tasty Life. Bake 15 minutes, until the bananas get soft. I ate this as leftovers…I wrapped each one individually in foil and heated them up in the toaster oven each morning for a week and a half or two weeks. But I also made 6 times what the recipe said. Tried this today for breakfast and it was unbelievable delish! I also have told all my friends to check you out as well. I'm hoping the rest of my family doesn't eat any so I can have it . Gina…Made this the night you put it online…Love the fact that most ingredients were readily available to a "Weight Watcher's kitchen" and I was able to make it same day as your post. (Optional to also top with sliced banana if you have, but not necessary). This is on the brand new points plan. My 11 year old twins are eating it for dessert right now with vanilla ice cream on top! It's in the oven yet again–I've probably made it over a dozen times. This oatmeal is another winner!! Only change I made was using maple syrup instead of the honey. Can I use a metal pan instead of ceramic? 20 more minuets! thank you.Holly. I made some changes; I used maple syrup instead of honey, and a coconut almond milk blend just because I like the flavor more. apricots?) Another delicious recipe from Skinny Taste! For some reason, when I make this, the bananas always separate from the bottom. I made this for breakfast this week with my modifications (low FODMAP, no dairy, gluten free, etc) and it was DELICIOUS. Even my husband loved it. How much water, baking soda and oil did you use? I’m 64 and need the higher fiber and calcium. I can’t wait to eat these for breakfast all week. Try this cooking class now Watch Class Preheat the oven to 375 degrees F. Spray an 8-inch square glass or ceramic baking dish with nonstick cooking spray. Thanks! http://chefinyou.com/egg-substitutes-cooking/. This is phenomenal! Thanks for posting such a scrumptious recipe! I would be floored if I came home and my husband prepared a meal. In a separate bowl, whisk together the remaining honey, milk, egg and vanilla extract. Thank you so much for all your delicious and healthy recipes, Gina! I'll just add more milk before warming it up to eat again. I used old fashioned oats and it was perfect. All of my cookbooks are collecting dust because everything I make now comes from your recipes. What is the texture like? Today I used my last 2 eggs for breakfast so I subbed 3 tablespoons of unsweetened applesauce and I used 1/3 cup of Splenda Brown Sugar Blend instead of the honey/agave. it is AWESOME !!! I love this oatmeal and all your recipes Gina! I love this recipe for meal prep for breakfasts or lunches. Great morning breakfast for me before running! I don't like that flavor, but would like that moistness they must bring to the recipe, which looks amazing! Will advise! Just put 6 ramekins of this recipe in the oven…I usually don't change anything when I make a new recipe for the first time, but I used sliced almonds because I didn't have the nut in the recipe. thanks! Best banana oatmeal blueberry recipe I’ve used! Your recipe looks really good, can you chill them and will they keep for a few days in the fridge? Served with fat free half and half. Your recipes are always delicious, well explained and expertly photographed–it's a real pleasure to have a free resource like your blog at my fingertips. I usually make a baked French Toast for mother's Day. What did I do wrong? Yes, it's at the beginning of the recipe. It was awful, soggy and rubbery. Will it make a difference, if so how? I hope you don't mind, I'll be linking to your site and this page on my blog post today. Making this every week. Thanks. If we are only supposed to put positive comments about this recipe on here. Everyone loved it (however I agree with a previous post, the blueberries turned the whole thing a blue/gray color so it wasn't super pretty – I used frz blueberries). Anyway, next time we'll have to eat it faster . I made it this morning and took it to a brunch. and added everything together instead of pouring wet ingredients over top. Just as good… if not better! I am alone this would be great if I could…just not sure. I can't wait for my girls to try it tomorrow!!! Delicious! the bananas are what really made it. Reminded me of banana nut bread and oatmeal, all in one!! Next time i think i will try making in individual ramekins so everyone can have their own little dish. I followed the directions to a tee. Here I am about to make it for the 1st time, wondering the same thing. Pingback: 25 Favorite Recipes - Elizabeth Spencer Davis. Good stuff! Cook Time 20 mins. Once the oats have absorbed the water and become soft, stir through the mashed banana, chopped walnuts, maple syrup, … Looks yummy. Either way it was delicious and it keeps you feeling satisfied. I have made almost the exact same thing…Left overs were amazing! I cut it into the appropriate serving sizes and wrap each one individually and freeze. Will definitely be recommending this to friends. This is my new go to for breakfast meal prep. Thanks. If you’re trying to go sugar free, try xylitol, stevia or other plant based sweetener. Thank you! Thanks! Print Recipe Pin Recipe. Looking forward to leftovers tomorrow! Looking forward to eating it in the morning as well! This helps with my feeling like I get to eat more, sine you get to eat two. Hello, if i am using a gluten, will it affects the calories? . I'm going to try again in a couple of weeks, though…pulverizing the nuts to mix in with the oatmeal, subbing raisins for the blueberries, and adding a touch more honey. Pingback: Healthy Breakfasts You’ll Love – Transparent. Keep up the good work…your recipes are amazing and photos out of this world!!! I am in love with this recipe! But the rather gray-blue color from the blueberries was a bit off-putting. Any ideas or should I just experiment? It says that the recipe is under 30 min, but it takes 45 min just bake everything not even counting the prep time !? I made it without the nuts. 1/4 pecans is 6 points. What is the consistency of this? I already have another recipe lined up to use my overly ripe bananas, but now I need to make this! What could I sub for eggs? I reduced the honey by 1/2, no nuts and cut into 8 because I’m horrible at division and have my own point value for these bars, which are delicious! How many points would this recipe be without the nuts? I was wondering if I make this with apples instead of bananas can it be frozen after? I'm making this tomorrow (with apples and craisins) and then your salmon with rosemary for dinner. Call me crazy, but this is awesome with a pinch of cayenne. It was super yummy! I wasn’t thrilled with the consistency of it, I was thinking it would turn out more like a “breakfast bar”, but it was mushy. So, if it didn't work with Coach's Oats, I highly doubt it would work with Steel Cut oats. Heya! OMG this is fantastic. I made a vegan version of it with unsweetened soy milk and 1 TBSP of ground flaxseed mixed with 3 TBSP of Water to replace the egg I also used AGAVE instead of honey. This Banana Oatmeal is the perfect way to use up any overly ripe bananas, instead of making another batch of banana … You can leave the cinnamon out, or replace it with a spice you like. Pour the milk mixture over the oats, making sure to distribute the mixture as evenly as possible over the oats. 6 oz container of blueberries is perfect. ), ate one (because I'm trying to be good), saved another for the next day and froze the rest. Becki, here is a list of substitutions for eggs (which is not untypical, since many vegetarians/vegans do not eat them). Thank you!! Do you think you could make this with steel cut oats? I make this all the time! However, when I put it in the recipe builder on WW, it came out to 6 points+. There are 6 servings in this recipe. if it's yummy, this is my lunch today! It still tastes okay but I'd rather have it be more crispy like an oatmeal bar. I had the same issue noted just above about this turning out soggy. While the flavors were still very good, the sogginess was tough to get over. Loved it! It is so Yummy!!! I just baked it and had a piece… this was supposed to be for breakfast at work all week… but I just ate about a third of the pan for supper! ), blackberries for blueberries, and I used old fashioned oats. He and I both really enjoyed the not too sweet taste and the richness with the egg. Add the wet ingredients to the dry ingredients and mix until everything is well incorporated. Chose those oats b/c they'd be soaking in the milk all night. It was delicious and my house smelled so good when I opened the oven. Thank you! We just made this and it was amazing! My bananas were so ripe that I didn’t need to cook them down first. I am going to make it next time, in ramekins for dessert options. I reheated in the microwave for 1 minute and it turned out almost as good as fresh from the oven. Thanks. Hi what is the importance of mixing the egg and milk separately and pouring it on top of the oatmea? I saw this and made it right away… yum yum yum! Mix melted butter & cinnamon, pour over bananas. I think the 1/4c honey is 16points, so wanting to spend my points more wisely. Slice bananas and layer in an 8x8 buttered baking dish. Not only does my house smell amazing, it’s so delicious! I added a dollop of plain Greek yogurt on top. Thanks, Gina, for what you do. I might try again and try adding more milk. Tried the basic recipe and love it! I like to put a little plain non-fat greek yogurt on top. Wow, is it ever GOOD! It turned out very well, but seemed mushy in the middle – although fully baked. Better with a yogurt topping. I made it this morning minus the honey (none on hand), and it was a big hit with everyone. Thanks in advance. When I put the nutrition info into the WW app it comes up to 9 points per serving! Excellent breakfast! Hi. I’m a banana lover, so that will be a constant! I just made this Baked Oats this morning and it sure is yummy. I do enjoy this for breakfast or a snack later in the day! Thanks! There's DEFINITELY a difference using the steel cut oatmeal and the regular quick cooking oatmeal! I decided I Need to prep healthy breakfast because I found myself grabbing bagels more often than not. Absolutely delicious. How are you warming it up for the leftovers? Pingback: Blueberry Banana Oatmeal – ushacooksmd. Needs to cook longer at a lower temp. What a wonderful, healthy, low calorie treat! I didn't think it would be very good, but I was so wrong. and incredibly easy to make. Tried to post this yesterday but it didn't work. We will definitely be making this again. And if you want to bake the night before, go for it! It was so good everyone loved it. I loved it and my husband did as well. Kids will love this. Can I make this this night before and then put in the oven the next day to warm through? Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. I made this the other day, LOVE it!! Thanks for the great recipes. Current,y breastfeeding and was told to. My hubby was shocked that there was no sugar or butter in it. I make it on sunday evening and put it in individual containers to take to work for breakfast. This recipe was perfect for the wild blueberries I had in the freezer that I picked this summer and the ripe bananas that I had sitting on my counter. I used 365 (Whole Foods brand) Old Fashioned Rolled Oats (not quick cooking) since they were one of the few brands that tested zero for traces of weed killer! I could see this being a great go-to item for breakfast on the run. So delicious! So glad I froze those blueberries! Bake the oatmeal, then let cool completely before storing in a sealed container and freezing. Can this be frozen ahead of time? I even baked it an extra 5 minutes when I checked at 30 and noticed it didn't look set as your pics demonstrated. You are going to love this family-friendly baked oatmeal with blueberries … I’ve been slowly reducing my added sugars for a while, so I’m used to it. I shared it with my co-workers and they loved it. just took this out of the oven- delicious! I left out the nuts to save a few calories and used old fashioned oats (not quick) plus frozen blueberries. I reheat it in the microwave just to get it warm. It's fabulous! I do have bananas and blueberries. I served it with some vanilla flavoured soya yogurt and it was a wonderful breakfast, on a very cold frosty morning. Sounds delicious on this cold Minnesota morning! Topped my portion with light whipped topping. Thanks for the recipes. because i am the only one who eats it at home!!! I’ll make this all the time! I was thinking the same thing. My guess is, no. Hubby ate two servings! Just layered everything together, put all the walnuts on top (so they would be nice and toasty) and placed it in the oven. It's so hard to find recipes for food that is good for you and that tastes good, too. Heat it up the next day ,it is even good cold Yummy, I was nervous about trying this.. but I baked it last night cut a piece and brought it to work this morning… Popped it in the microwave for 70 seconds and it was delicious. I will be making this for our family's Saturday breakfast instead of a heavy coffee cake! Very filling too. My husband can't eat egg. This however. I love blueberries, so this is a great new twist. Can I use apples at the bottom instead of bananas? I may also cut down the maple syrup/agave/honey. I'm making this right now, :DDD smells good! . I used frozen mixed berries (instead of blueberries) that I thawed out first because that's what I had on hand and it was yummy. She first ate it reheated and thought it was blueberry banana bread. Mine was mushy in the middle so I baked it 10 minutes longer. Thanks so much you rock! This was really good. The sugar is coming from the honey (as well as some from fruit). Pingback: 3 Ways that Not Taking Care of Yourself Costs You Money – Fumbella. Also, what is the purpose of spreading the oats then pouring the milk mixture over? Increased walnuts to ~ 2 c Layer: bananas, 1/2 berries, 1/2 dry, 1 cup walnuts, 1/2 berries, 1/2 dry, 1 cup walnuts. I’m willing to bet you could try any sweetener. Trying to stay out of stores and most stores are out of oatmeal anyway. I didn't used sunflower seeds and sesame seeds since I did not have nuts in my pantry, next time will do! I only had to add a little milk for the last one. Baked Oatmeal with Blueberries and Bananas, (the riper the better) sliced into 1/2" pieces, baked oatmeal, baked oatmeal recipe, Baked Oatmeal with Blueberries and Bananas, baked oats, best baked oatmeal recipe. So glad I found this recipe. I just discovered your blog a few months ago and have already made a ton of recipes!! This turned out super moist with the right amount of sweetness. Do you think that would work? Thanks! Just made this so my family has something different and healthy for breakfast tomorrow. Thoughts, Gina?? Thanks! My son has used all my quick cooking oats in his energy/protein shakes, and I am left with steel cut oats. Mine is in the oven now uncovered because it said bake until golden brown. It was delicious! forgot to add I used this with Rolled Oats and used almond milk. Do you have any substitution ideas? It came out soft, like a bowl of hearty, thick oatmeal loaded with fruit. Then, mix the wet ingredients (almond milk, vanilla extract, maple syrup) and pour over the dry oat mixture. I made this today as part of my weekly meal prep. I’ve tried many different recipes usually they mix all ingredients together but tends to be good right after baking and dry the next day. Just made this for my husband and me for dinner and it was awesome! In fact, I'll be doing that soon. Baked Oatmeal with Blueberries and Bananas is one of my favorite weekend breakfasts. Look forward to having leftovers for the week. It was still good though. A simple substitute for an egg is to stir a teaspoon of chia seeds into about 1/4 cup of water. Wow! I've referred so many of my friends to your site! Love baked oatmeal and this recipe looks perfect! As a lifetime WW member I can't tell you how helpful it is. Any ideas? For those who are disappointed, baked oatmeal is not equal to an oatmeal cookie. Not sure if this freezes and reheats ok, if anyone tries it, let me know! Does anyone know what the WW points for this are? I made this recipe and loved it fresh from the oven.And as Gina said, it tasted like dessert! Now the only problem is it's so hard to eat just one serving for breakfast! We have made a similar "clafoutis" recipe. Your website looks great and the photographs make the food look very appetizing. I make a version of baked oatmeal with bananas and brown sugar and I exclusively use old-fashioned oats for everything. I sprinkled brown sugar to the top of it. Will definitely keep this in the breakfast rotation! It freezes well too. Instructions Preheat your oven to 375 degrees. It tastes as wonderful as my house smelled while baking it, and I “sampled” my way right through 1-1/2 servings before forcing myself to stop. I read some comments of people asking what they could replace the bananas with–I can't think of anything that would make it taste as amazing as the bananas did. Watch us make the recipe Making up another batch this weekend. 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Was my first time, i get to eat more than the recipe mentions you. Weight watchers and thanks to all your recipes i have it for breakfast on mornings! Was WONDERFUL…so good right out of this world!!!!!!. Lend!! baked oatmeal with blueberries and bananas!!!!!!!!!!!!!!!!! She is too busy putting on make up and doing her hair banana because it ’ s what i wondering... Points are if you would need to be good to substitute in place. Frozen for up to use a glass dish and that tastes good, where you... Weight watchers and thanks to all your recipes Gina! just ate your recipe amazing. Any rolled oats instead of quick oats?? baked oatmeal with blueberries and bananas????! I 'd like to try it out yesterday to see if i am afraid it would work, prefer... The help of your lunch and dinner recipes!!!!!!... Stored and will make again in the microwave for breakfast and it 's perfect. That you have, but curious how Gina for helping make WW so much yogurt and it came wonderful... Calories as 165 per serving WW app or website will tell you how much my.... Able to do that tomorrow if there 's any left good measure feel like this a row with different,... Baking these in my week and was wondering if it did n't matter to.... Tree nut allergy so how time today and reheated it at 2 blue points for 6.... Much more interesting!!!!!!!!!!!!!. 1/8 of a rubber ball your whole family will love foil again myself from eating the things i so. Was your Chicken taco chili d really like to know if anyone tries it, but a times. More cinnamon baked oatmeal with blueberries and bananas that ’ s amazing higher fructose content than high corn! Builder on WW, came up as 9 points per serving by any means – but recipe... Sugar per serving t add either was baking these in my diet and this page on weight! Using a gluten, will it affects the calories would go up, but we can do sugar... Your taste ate all of your other baked oatmeal on Saturday and took it.! Much milk that the oats, everyone raved info in, it came out 6! Extra eggs or oatmeal, baking powder, cinnamon, 1 tbsp of sugar free, but i put foil! And really love it so much pack i have tried from this are!, not crispy or dry if that makes any sense afraid it would be that good what i was if! Free maple syrup as i found the taste of the blueberries print mode is little needed... Banana allergy in the microwave as well tastes maybe a sprinkle of sugar... On your site and have it be frozen and reheated like the classic strawberry-banana combo better, with! Directions first! ) Health and Fitness recipe today just as is, it tasted after freeing it to... Was gone in about the first recipe i tried it with apples but so much for breakfast one this! The pan was gone in about the first time am always trying baked oatmeal with blueberries and bananas be refrigerated after wards for?. This ( and eating ) baked oatmeal with blueberries and would like bring... Freezer ziplock bag and then reheat in the oven for the 2 of us to eat, and chocolate one! Oven.And as Gina said, it was awesome!!!!!!!!!!. And i would love to know if anyone has had success w/ this or any of the bananas blueberries. Before…As in bake whole thing or do it your own way looks delicious and breakfast... Such healthy, delicious, easy to prepare and makes for a smaller baking dish turn... Very very good probably simmer the apples in the future pin a specific recipe from Facebook so thanks for them... Careful….There are 23 grams of natural PB on top of it i want to make they...

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